Frequently Asked Questions
Meals & More
What meals do you make at Global Village Foods?
We make 5 ready-made meals. These include African No-Nut Vegan Stew, Chickpea Vegetable Tajine, Ethiopian Vegan Lentil Combo, Moroccan Lemon Chicken & Olives, and Swahili Curry Chicken. All our meals are gluten free. To ensure allergen safety, the meals are made on separate production days and separate equipment than items containing wheat.
What snacks do you make at Global Village Foods?
Samosas include Herb-Spiced Beef Samosa, Chicken & Spinach Samosa, and Curry Vegetable Samosa. Our samosas contain wheat and soy.
Why do you say you're allergy friendly?
Our facility is 100% dedicated free from dairy, egg, peanuts, tree nuts, seafood and sesame. For us, it's personal. Our co-founder Damaris has a child with severe food allergies, and she had to create recipes her child could eat. At Global Village, we take food safety and allergen precautions very seriously.
Where can I find your meals & snacks?
Right now, you can find our meals and samosas across New England. Use our Store Locator to find our product in your local food co-op or Whole Foods.
When will you resume online ordering?
We've had to make some changes to online ordering, and we're excited to bring it back soon. Expect updates in the next several weeks.
How are you responding to Covid-19?
We've taking steps to ensure the highest degree of safety & wellbeing for your family and ours, including our staff, supply chain partners, and our larger community. Please see here for our full response.
What happened to Global Village Cuisine?
Nothing! We're still the same great family run business. We're just changing our name slightly to reflect our mission of making food everyone can enjoy. To support that, we're rolling out a fresh new look that celebrates bold African flavor. We're so grateful to you for coming on the journey with us! Many thanks. - Mel & Damaris