Say Hello to Bold African Flavor
Bold New Look. Same Great Taste.
Happy New Year! It's been a longtime in the making, but we recently decided to change our name. "Global Village Cuisine" has been a brand that many of you have come to know and love. With reflection, we realized that "Global Village Foods" better speaks to our mission of making African food for everyone. That said, we're still run by the same great team, led by Damaris and Mel Hall. Our commitment to quality, clean ingredients, and allergy-friendly recipes remains unchanged. If you've been with us since the beginning, thank you. If you're just joining us, we welcome you to the village. Karibu Tulé - Welcome, Let's Eat!
Our Facility is 100% Allergen Free From:
Our Mission
We're a small family business from Vermont and we believe in:
❖ cooking with clean ingredients
❖ creating bold African flavor
❖ doing good in our local and global community
We're a small family business from Vermont and we believe in:
❖ cooking with clean ingredients
❖ creating bold African flavor
❖ doing good in our local and global community
Online Ordering Coming Soon...
We've made some changes to online ordering we'll be rolling out in the next few weeks. We're excited to share what comes next. Thanks for sticking with us!
Testimonials
I tried several options at a tasting at the Hanover Coop and found them DE-licious so bought several. And I just had the Moroccan lemon chicken and olives for lunch and it was divine! The balance of spices is exactly right — just enough, not too much!
Dana G.
Tried the vegan lentil combo and I am hooked, so much flavor and VEGAN! So happy to finally have found where to purchase your foods!
Kendra R.
VERY TASTY! Our family ordered several fresh meals from Global Village. We had them delivered locally and reheated at home - what a treat of flavors! We will definitely order again or pick up some entrees at a local grocery store.
Julianne V.
Global Village Foods
Meet Damaris
About Our Founder
I'm Damaris, an allergy mom and trained chef from Kenya. My husband Mel and I started an African restaurant in Vermont.
There, we discovered people who love global flavor and local community as much as we do. We now bring you the joy of bold African flavor with our line of convenient, ready-to-eat meals and snacks.
Take a taste and join our Global Village!
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