Vegan ❖ Gluten Free
Contains No: Dairy • Egg • Nuts • Seafood • Sesame • Soy
A delicious vegan and gluten free version of a popular North African-Mediterranean favorite, using Black Eyed beans (instead of beef or lamb), infused with boisterous spices and savory herbs cooked into flavor packed bean balls and served with a tangy, spicy eggplant puree.
10 oz Entree pack comes with :
- 6 oz of Black Eyed Bean Kofta &
- 4 oz Spicy Eggplant Sauce
No preparations required. Simply heat & serve.
Our Clean Ingredients
KOFTA - Blackeyed Peas, Onion, Oregano, Ginger, Cumin, Garlic, Salt, Cayenne, Flax Seed , Arrow Root, Baking Powder, Gluten Free Flour, Garlic Powder, Black Pepper •
EGGPLANT SAUCE - onions, diced eggplant, Olive oil, Crushed garlic, ginger, Cayenne, Black pepper, Cumin, Turmeric, Salt, Tomato Paste, Lemon Juice, Arrow root, white vinegar, sugar
Cooked in NON-GMO Canola Oil
- Excellent Source of Dietary Fiber (10g)
- Good Source of Protein (12g)
- Iron Potassium Low Saturated Fat (1.5g) Cholesterol Free